Blacksmith Espresso is our flagship espresso, used in all of our cafés. The name represents our ongoing dedication to refinement, inherent to the craft of making great espresso. Currently comprised of coffees from Fazenda Recreio in Brazil, Cajamarca in Peru, and Narino in Colombia, this blend is delicious as a double shot or in milk. Additionally, it will perform well as a go-to drip coffee for those that enjoy a slightly darker roast.

We taste: Cherry, honey, toasted almond.